Ingredients: Pumpkin (2 cups, cut into small cube size pieces) Shallots (10; thinly sliced) Tomato…
Tag: Food For Thought
Directions: For the stock: Dried anchovies (2 tablespoons) Shiitake mushrooms (3-4 mushrooms) Water (8 cups)…
This is one of the most popular breakfast food in Kerala, the soft puttu made…
Ingredients: Wheat Flour (2 cups) Cauliflower (1 large; grated) Garam Masala (1 teaspoon) Turmeric Powder…
Ingredients: Coconut oil (3-4 tablespoons, you can use vegetable oil) Whole chicken (3-4 lbs) Fresh…
Ingredients: For Seekh Kababs: Ground Beef (4 lbs; You can substitute with any ground meat,…
Ingredients: For the soup: Noodles (Any flat noodles will do. If using long noodles, break…
Ingredients: Boneless & Skinless Chicken (2 pounds; thighs/breasts) Vegetable Bouillon (2 cubes) Ginger (1 inch)…
Ingredients: Boneless & Skinless Chicken (2 pounds; thighs/breasts) Chicken Bouillon (2 cubes) Dried Ancho Chilies…
