Ingredients: Spinach (2 cups) Blueberry (1/2 cup) Chia seeds (1 tablespoon) Almond Milk (1 1/2 cups) Ice (optional; I froze the berries and spinach so I didn’t use any) Direction: Add all ingredients into a blender and blend until smooth.
Tag: Food For Thought
Slow Roast Pork Shoulder
Ingredients: Pork Shoulder (I got bone-in roughly 8 pounds) Onion (2 medium-sized; diced) Carrot (1; diced) Bay Leaves (4-5 leaves) Garlic (1 bulb) Turmeric Powder (2 teaspoons) Chili Powder (2-3 tablespoons) All Spice Powder (1 tablespoon) Vinegar (2 tablespoons) White Wine (1/2 cup) Sea Salt Pepper Directions: Remove the pork from the fridge at least…
Dal Palak
Ingredients: Spinach (250 grams/8 oz) Chana Dal (1/2 cup) Toor Dal (1/2 cup) Masoor Dal (1/2 cup) Turmeric Powder (1 teaspoon) Chili Powder Coriander Powder (1 tablespoon) Cumin Seeds (1 1/2 teaspoon) Asafoetida powder (1 teaspoon) Garlic (1 tablespoon; minced) Ginger (1 teaspoon; minced) Green chilies (2-3 chilies; chopped) Onion (1 large; chopped) Tomato (2…
Roasted Broccoli with Parmesan
Before I share the recipe I want to take this chance to talk about racism from my point of view and how I can relate to it. “I can’t breathe” The words were never new; we just happen to revisit what happened to Garner in Staten Island with Floyd in Minneapolis. Back then we were…
The Ghee Spot 